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Modelling chocolate recipe

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How to Make Modeling Chocolate for Decorating Cakes, Cupcakes, Cookies - Roxy's Kitchen

How to make modeling chocolate at home with just two ingredients. Modeling chocolate is perfect for covering cakes, cupcakes, or cookies.

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How to Make Modeling Chocolate with Candy Melts 👩🏼‍🍳✨ Hi everyone! Today I am demonstrating for you a foolproof modeling chocolate recipe. This recipe wor...

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A soft and pliable chocolate clay that can be used to sculpt shapes, cover cakes, or decorate treats will harden and hold its shape as it dries.

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PLEASE SEE UPDATE AT BOTTOM OF POST . Modeling chocolate (or candy clay) is an easy and fun medium to use when decorating cakes. You can ...

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Modeling Chocolate Recipe (fool-proof) + easy tutorial | Sugar Geek Show

How to make fool-proof modeling chocolate! Whether it's candy melts, white chocolate, dark chocolate or you want to use glucose instead of corn syrup. We've got all the ratios, recipes, tips and techniques for success every time.

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Jinny Maxwell 🇮🇪🇬🇧 on Instagram: "Modelling Chocolate Recipe ideal for all your cake toppers. I use double the chocolate to corn syrup and then a third of the full amount for the fondant Eg 500g Callebaut White Chocolate 250g Corn Syrup (you can buy this on Amazon or in any Asian store) The total of this together is 750g so I added 250g Fondant. You can add less if you want but this is the amount I like. I add the fondant as it gives a stretchiness & soaks up any oils. #modellingchocolate #modellingchocolatefigure #modellingchocolaterecipe #chocolateart #ad" How To Make Chocolate Fondant, White Chocolate Fondant, Modelling Chocolate Recipe, Modeling Chocolate Decorations, How To Make Modeling Chocolate, Molding Chocolate Recipe, Artistic Cakes Design, Chocolate Tricks, Modeling Chocolate Recipe

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Jinny Maxwell 🇮🇪🇬🇧 on Instagram: "Modelling Chocolate Recipe ideal for all your cake toppers. I use double the chocolate to corn syrup and then a third of the full amount for the fondant Eg 500g Callebaut White Chocolate 250g Corn Syrup (you can buy this on Amazon or in any Asian store) The total of this together is 750g so I added 250g Fondant. You can add less if you want but this is the amount I like. I add the fondant as it gives a stretchiness & soaks up any oils…

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Karina Llanes on Instagram: "Modeling chocolate is delicious, super easy to make and easy to work with! Recipe: 250g candy melts 100g warm corn syrup if you want a more firm modeling chocolate do 75g corn syrup #modelingchocolate #fondant #cake #baking" Modeling Chocolate Recipes, Decorating Desserts, Karo Syrup, Modelling Chocolate, Modeling Chocolate, Sweet Art, Dessert Decoration, Cake Baking, Candy Melts

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Karina Llanes on Instagram: "Modeling chocolate is delicious, super easy to make and easy to work with! Recipe: 250g candy melts 100g warm corn syrup if you want a more firm modeling chocolate do 75g corn syrup #modelingchocolate #fondant #cake #baking"

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Modeling chocolate is like chocolate playdough that is stiffer than fondant and perfect for many types of decorations. It is so easy to make at home with only 2 ingredients. And it only takes about 10 minutes to put together.

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Modelling Chocolate Recipe