One pot ricotta pasta

This Instant Pot cooked one-pot ricotta lemon pasta is creamy, cheesy and a touch tangy. It's easy and absolutely delicious for a midweek dinner or weekend lunch. The dish is made with fusilli pasta and a creamy sauce made with buttery garlic, lemon zest and juice, plus equal parts ricotta and Parmesan cheese.

One pot ricotta lemon pasta with arugula and parmesan cheese! Make an easy lemon ricotta pasta sauce in just a few steps!

This One Pot Pasta with Ricotta and Lemon is light, creamy, refreshing, and can be made in less than 20 minutes. Loaded with bright lemon flavors and makes an easy dinner or simple side dish.

This week, try making this One Pot Pasta with Ricotta and Lemon for a simple pasta dish. It comes together in 15 minutes.

This Ricotta Pasta Bake is an easy vegetarian recipe made in just one pan. Only a 5-minute prep time and an hour of baking stand between you and this delicious dinner that's loaded with tomatoes, garlic, cream, Parmesan, ricotta cheese, and pasta!

This Lemon Ricotta Pasta is light, fresh, and deliciously creamy! Made with just 5 simple ingredients, it's delicious all on its own and makes the perfect base for any of your favorite proteins!

Lemon Ricotta Pasta is light, fresh, and quick to prepare, making it the perfect pasta for weeknight dinners in the summer.

Looking for an easy, delicious 30 minute pasta? This creamy pasta tastes light, fresh & satisfying.

Find out what you can make with ricotta cheese, including homemade gnocchi, easy one-pot pastas, and fluffy pancakes.

Delicious one-pot pasta with ricotta and lemon ready in the time it takes to cook the pasta; a great weeknight meal!