Pappardelle with sausage

Spicy Sausage Pappardelle combines the rich flavors of spicy Italian sausage with the aromatic notes of fennel and Calabrian chilis, all enveloped in a creamy tomato sauce.

This easy Italian sausage ragu is packed with flavour and quick to make, coming together in under 30 minutes. Perfect when you're in a rush!

This Italian sausage and ground sirloin beef pasta dish is so flavorful and delicious it will melt in your mouth!You can make it with dried, store bought pappardelle or even better, make your own! Either way, this decadent dish is the way to go when you truly want to impress. Perfect for large gatherings.Grab your favorite bottle of cabernet to serve with this delightful meal that will definitely leave your guests asking for seconds! Here's how we do it... Let's cook!Italian Sausage…

This pappardelle Bolognese recipe makes a classic dish that combines tender pappardelle pasta with a hearty, flavorful sauce.

The ultimate comfort food. It is a rich and hearty dish. The pappardelle are beautifully coated by a creamy, garlicky and meaty sauce. At the very end, add a generous amount of grated parmesan cheese, freshly grounded black pepper and parsley.

Make the best homemade Bolognese Sauce filled with rich, meaty flavor and juicy crushed tomatoes. It's the ultimate Italian comfort food!

Jamie Oliver Sausage Pappardelle is made with fresh lasagne sheets, garlic, flat-leaf parsley, high-quality sausage, fennel seeds, Italian red wine, passata, and Parmesan cheese. This hearty Sausage Pappardelle recipe creates a delicious dinner that takes about 30 minutes to prepare and can serve up to 2 people.

Chef Fabio Viviani makes a quick pasta dish with pappardelle noodles and a quick sausage and beef bolognese sauce.

A rich, hearty pasta with ground lamb and a thick, tomato-based ragu sauce.

Pappardelle with Sausage is a fresh pasta dish loaded with Italian Sausage, tomatoes, bell peppers, onion, garlic, & seasonings!