Peanut stir fry sauce

Thai Peanut Sauce | Gimme Some Oven: A quick and simple recipe for delicious homemade Thai Peanut Sauce. Use to make chicken satay, a stir-fry, an Asian salad, and more!

A quick and easy vegan peanut sauce that is a perfectly creamy dressing to have on hand to dress a salad, Buddha bowl, stir-fry or noodles.

Thai Peanut Sauce is a quick sauce that is bursting with rich and spicy flavors. It is perfect on chicken or your favorite salad to kick up your meal a notch.

A spicy peanut sauce drenches pan-fried tofu and stir fry vegetables in these simple and delicious peanut tofu bowls.

This Peanut Sauce Stir Fry is quick to make! Serve it over rice, quinoa or your favorite noodles. It's an easy and healthy meal for families.

This 6-ingredient, 5-minute peanut sauce is perfect for stir fries, as a dipping sauce, or as a dressing on grain bowls! It uses pantry staples and is easy to customize.

Soba noodles with chicken and vegetables in a spicy peanut sauce is super delicious and satisfying, and also healthy. Ready in 30 minutes.

This is truly the best damn peanut stir fry! Creating the perfect peanut sauce is my go-to method for transforming end-of-the-week vegetables into a fabulous and simple stir fry. The peanut sauce comes together quickly with pantry staples for a silky sauce with the perfect balance of salty, sweet, tangy, umami, and spicy.

This Thai Peanut Sauce recipe is made with simple ingredients you probably already have. It's hard to resist once you taste it!

The easiest sauce for dipping spring rolls, chicken satay, or tofu nuggets. Save this recipe for the best 3-ingredient peanut sauce.