Peasant cooking

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Anchovy Pasta, Anchovy Recipes, Anchovy Paste, Anchovy Sauce, Pasta And Sauce, Garlic Sauce Recipe, Pasta Penne, Pasta Gnocchi, Pasta Sauces

5 simple & tasty Italian recipes your family is sure to love. Mom’s Stuffed Artichokes Ingredients 6 tender artichokes (usually not tender if the leaves are spreading or discolored) Stuffing (the insides of 2-3 loaves of day-old Italian bread) Small can of sliced black olives 1-2 chopped tomatoes Handful of…

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Pane Cotto is translated as "cooked bread".  It is considered Italian Peasant food.  (Do not mistake this for Panna Cotta, which is a "cook... Peasant Cooking, Peasant Food Recipes, Italian Peasant Food, Italian Casserole, Bread Toppings, Peasant Food, Cooking Homemade, Cooking 101, Pizza Bread

Pane Cotto is translated as "cooked bread". It is considered Italian Peasant food. (Do not mistake this for Panna Cotta, which is a "cooked cream" dessert). What is Peasant Food? Peasant food dishes are specific to a particular culture, made from accessible and inexpensive ingredients. There are so many wonderful Italian dishes I grew up eating. Pane Cotto was one of them. It is a good way for Italians to use up stale Italian bread. This dish is prepared with sauteed escarole, onions…

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