Pickle chicken sandwich

Imagine sinking your teeth into a fried chicken sandwich that's been elevated to new heights by an overnight soak in tangy pickle juice. Each bite is a harmonious blend of juicy, tender chicken and the refreshing zest of pickles. Encased in a golden, savory breading, the chicken boasts a satisfying crunch that gives way to succulent meat within. With each bite, you're greeted by a burst of flavor that dances on your palate, leaving you craving another taste. This sandwich is a testament to…

Upgrade your Crispy Fried Chicken recipe by brining everything in a blend of pickle juice and buttermilk! If you love yourself, you'll make a batch ASAP.

These Dill Pickle Brined Fried Chicken Sandwiches are crunchy, crispy, and packed with flavor! Your new summertime sandwich recipe!

The ultimate Crispy Chicken Sandwich has a perfectly fried chicken breast piled high with lettuce and pickles stuffed into a brioche bun.

Nashville Hot Chicken Sandwiches are bursting with the most delicious spicy, slightly sweet flavor! Perfectly seasoned fried chicken with a super crunchy crust and juicy, moist center is coated in an irresistible hot sauce, then served on a toasted bun with mayo, coleslaw and pickles.

Looking for a sandwich that packs a punch of flavor and satisfies your hunger? Look no further than these Blackened Chicken Bacon Ranch Sandwiches! Combining the spicy goodness of blackened chicken, the crispy delight of bacon, and the creamy richness of ranch dressing, these sandwiches are perfect for a hearty lunch or dinner. Easy to make and incredibly delicious, they are sure to become a favorite in your household.

That’s right! Pickle juice is the secret to a popular fried chicken sandwich everyone loves. Now you know and can totally make it yourself. This is supposedly the way Chick-Fil-A serves their chicken, and KFC even had a stint with pickle chicken. Big name food magazines like Food & Wine even shared their own versions of it, showing that it’s not just a hack, but a respected way of cooking fried chicken. Tap the pin to learn how to make this savory and delicious chicken sandwich recipe.

Pointedly low-fuss and remarkably moist, this recipe gets its verve from pickles used two ways: Dill pickle brine seasons and moistens the chicken from the inside-out, while chopped pickles add zip to the coleslaw. Many fried chicken sandwich recipes use breasts, but thighs have more fat, which means they’re more flavorful and harder to overcook. The chicken also fries at a lower temperature, so it finishes cooking and its crust crisps at precisely the same time. The buttermilk is key to the…

Pickle lovers won't be able to get enough of this fried chicken sandwich. The chicken gets marinated in a pickle juice mixture to soak up that flavor (and moisture) and when topped with more pickles, it can't be beat.

Crispy fried lemon pepper chicken on a sandwich with lemon pepper wet sauce, cucumbers, and blue cheese