Pork bowls asian

Ground pork is cooked with fresh ginger and brown sugar, then served over rice with a selection of toppings, like cool, crisp veggies, herbs, and chopped peanuts.

This Pork Banh Mi Bowl recipe borrows flavors from the classic Vietnamese banh mi sandwich, in bowl form! Topped with crunchy veggies.

Our pork belly rice bowl recipe is comfort in a bowl, ready in 30 minutes! Pork belly slices are marinated and grilled until golden crispy. You’ll love the flavors and texture! Serve with sli…

You can't go wrong with savory, garlicky pork mixed with rice and loads of crunchy veggies.

The Vietnamese Caramelized Pork recipe is stir-fried and cooked perfectly in a homemade sweet and sticky sauce. You can serve this with rice or lettuce.

Pork Egg Roll In A Bowl - a delicious medley of various flavors and textures, vegetables, browned pork and a drizzle of tangy hot sauce. Its a burst of flavors in one dish that will leave you wanting to reach for another bowl. Perfect for quick meal prep, lunchboxes and is a satisfying dinner, that's sure to become your family’s favorite.

If you are wondering why Buddha Bowls are so popular, let this Pork Tenderloin Buddha Bowl show you why. It is simple to make and even perfect for meal prep!

Slow Cooker Asian Caramel Pulled Pork is crazy tender smothered in the most addicting savory, sweet and spicy sauce infused with coconut milk, soy sauce, sweet chili sauce, sriracha, ginger and garlic. This pork is amazing with rice/veggies or in salads, wraps, tacos, etc!

This 20 Minute Vietnamese-inspired Pork Banh Mi Bowl recipe is loaded with seasoned and saucy ground pork, scallions, pickled veggies, rice noodles, spicy mayo and fresh herbs for a quick and easy way to enjoy the flavors of a classic Banh Mi any night of the week!

This easy 20-minute Ground Pork Stir Fry recipe is made with ground pork, cabbage and bok choy, and coated in a simple soy sauce marinade.