Puff pastry cinnamon

A recipe for Brown Sugar Cinnamon Puff Pastries- Tara's Multicultural Table- Puff pastry rectangles are filled with cinnamon brown sugar and topped with a thick vanilla icing.

Cruffins are a deliciously flaky and buttery breakfast treat that's filled with a cinnamon-sugar mixture and baked until golden brown!

These Swedish cinnamon buns are perfect for coffee time (aka fika) - or just when you fancy a sweet snack. They're not so sweet as American cinnamon rolls - add more sugar to your liking!

These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious!

Cinnamon Sugar Palmiers - easy puff pastry treats. Sprinkled with cinnamon sugar and baked until flaky, "elephant ears" make mornings better.

Whip up these quick and easy Cinnamon Sugar Puff Pastry Knots with just 6 simple ingredients. Perfect for a quick sweet treat or an accompaniment to your tea and coffee.

Buttery, sweet, and lightly spiced, puff pastry with cinnamon sugar is a match made in heaven. You can call it a star or a snowflake, but either way it's delicious! Make it with store bought puff pastry, or make your own easy rough puff.

These easy puffy pastry cinnamon rolls are as good as any bakery, but so much simpler to make when using refrigerated puff pastry dough.

Start by peeling the 2 apples and grating them into a medium-sized bowl. The grated apples will form the sweet, juicy filling for your pastry. Once grated, mix the apples with 20 g of sugar and 5 g of cinnamon, ensuring that the mixture is evenly combined. The sugar will bring out the natural sweetness of the apples, while the cinnamon adds a warm, spiced flavor.