Pumpkin spice swiss roll

Pumpkin roll cake with a cream cheese whipped cream filling! Made with a light & fluffy genoise that's not too sweet. Perfect for Fall!

This pumpkin swiss roll is the fluffy, creamy roll cake of your dreams with a moist and airy pumpkin sponge cake, rolled with a whipped cream cheese filling, and topped with cinnamon spiced macarons.

This Pumpkin Swiss Roll offers the ultimate combination of warm spices and creamy, light filling. The cream cheese whipped cream filling adds a tangy sweetness that perfectly complements the spiced cake, making it a perfect fall dessert.

This delicious Pumpkin Roll recipe combines moist pumpkin spice cake and a secret ingredient cream cheese filling. You'll love my easy no-mess rolling tips!

Indulge in the flavors of fall with this scrumptious Pumpkin Spice Swiss Roll! A tender, spiced pumpkin cake filled with luscious cream cheese frosting, it's the perfect dessert to impress your guests.

Discover the art of baking a Pumpkin Spice and Cream Cheese Swiss Roll Cake with our detailed guide. Learn to blend the warm flavors of fall into a moist, beautifully rolled cake, complemented by a tangy cream cheese filling, perfect for any autumn gathering.

'tis the season for pumpkin rolls galore

Soft pumpkin sponge cake and fluffy cream cheese filling all rolled up into a Pumpkin Roll, then dusted with powdered sugar! Amazing!

Ginger spiced sponge rolled with cream cheese frosting makes this Gingerbread Swiss Roll Cake the perfect dessert for your Festive entertaining this holiday season.