Salt pork recipes

Salt pork is cured pork belly that isn’t smoked, so consider it almost-bacon. It’s used for flavor and the pure fat that you can render and use for cooking. Here, how to buy it, store it and cook with it.

How to cook salt pork - it can be cooked in various ways, boiling, frying, baking, braising. This post will teach you how to cook salt pork.

Salt curing meats was an old tradition used to help preserve the meat before refrigeration was invented. Today Salt Pork is still going strong, and it’s become part of many cultures and traditional cuisines. The flavor that comes from salt pork is unique and is used to enhance many dishes. We will teach you how to make salt pork with this easy-to-follow homemade recipe.

If my mother was frying fish she would render the salt pork and fry a nice piece of fresh haddock rolled in corn meal in the rendered fat.

Salt pork is made by salting and curing pork belly. The flavor it creates is out of this world and that’s why we put together this list of 25 Salt Pork Recipes for you to try!

Know the perfect storage place for salt pork.

Panaret Flæsk is something that I've always wanted to try. Since no place near here serves it, and my grandmother was more likely to mak...

Chinese Salt and Pepper Pork. Delicious pork strips shallow fried and seasoned in a flavourful aromatic salt and pepper seasoning. These easy salt and pepper pork chops are quick to make in under 30 minutes and tasty. Great for dinner, lunch or leftovers! #pork #recipe #asianfood #chinese #chinesefood #chineserecipe #asianrecipe #dinner #maindish #lunch #meat #protein #quickmeal #easymeal

Pork Tocino is a Filipino dish made from marinated thinly sliced pork meat . It is fried and slightly charred, resulting in a savory flavor.

Pork Belly Pasta is an easy recipe with just 5 simple ingredients (plus salt and pepper). Make this creamy pork belly carbonara with...