Sauces for filet mignon

Indulge in a classic steak dinner with this Filet Mignon topped with a rich and creamy peppercorn sauce. Perfect for special occasions or a luxurious weeknight meal, this dish is sure to impress your family and friends.

Wondering what sauces go well with beef tenderloin? I’ve got you covered with this handy guide of 20+ amazing sauce recipes!

This easy Filet Mignon and Bourbon Sauce is impressive without requiring too many ingredients. The Filet Mignon medallions are simply seasoned with salt and pepper and cooked in a cast iron skillet until they are medium rare. Then the pan drippings are mixed with bourbon, onion, garlic, heavy cream, beef broth, butter, and a touch of sugar to create a sauce.

Transform your steak dinners with 24 Easy Steak Sauce Ideas! Whether you prefer classic flavors or bold new tastes, these simple-to-make sauces will elevate your steak to a culinary masterpiece. Click now to discover sauces that range from rich and creamy to tangy and spicy, perfect for any steak lover. #SteakSauces

Filet Mignon is one of the most tender and flavorful cuts of beef, and cooking it in a cast iron pan gives it an excellent sear and caramelization. Follow this simple recipe to create a mouth-watering steak dinner that’s worthy of a restaurant-quality meal right at home. Here’s how to cook filet mignon in a cast iron pan to perfection.

Cooking Filet Mignon in Cast Iron Pan is the easiest way. Top with herbs and butter for the ultimate steak dinner recipe.

Filet Mignon with Red Wine Reduction is a tender, mouthwatering recipe that's cooked in the oven in under 10 minutes and perfect for any special occasion.

This recipe makes the best filet mignon you'll ever eat: tender, moist, and oh-so-juicy. Reverse seared and topped with a garlic herb compound butter.

This flavorful cowboy butter with filet mignon is a taste of frontier luxury. These tender, juicy filets deliver a significant flavor payoff with little effort.