Seafood main course fine dining

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Seared Sea Scallops Beurre Blanc with a Summer Melon Salsa French Cuisine Fine Dining, Fine Dining Asian Recipes, Fine Dining Scallops, Summer Fine Dining Dishes, Fine Dining Seafood Recipes, Summer Fine Dining, Salmon Fine Dining, Scallops Appetizer, Wine Butter Sauce

Culinary sophistication meets summer flavors with the prettiest plating!Seared sea scallops are decadent yet uncomplicated, something we often order from a fine restaurant but equally attainable at home. Beurre blanc, a white wine butter sauce, is something rarely made at home and today perceived as perhaps old fashioned. This recipe is nothing short of fresh and sophisticated, bright and somehow light thanks to the combinations of cooked and raw, rich and clean. The perfectly seared…

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