Skirt steak sandwich

Broiled skirt steak, bread, and chimichurri sauce is really all you need for this simple sandwich—you'll find yourself plunging the sandwich into the chimichurri before every bite.

30 minutes ~ Serves 3 ~ This is the best Classic Philly Cheesesteak out there and it is supe easy to make! It uses skirt steak and provolone cheese but feel free to use any other cheese you like. The thing that sets this cheesesteak apart is the garlic and butter I use to coat the hoagies. Make one for dinner tonight and take one to lunch tomorrow! #fufuskitchen #30minutemeals #easymeals #phillycheesesteak

Steak Sandwich (with garlic aioli) is the perfect sandwich with tender steak flavored with brown sugar, balsamic vinegar, and topped with onion and cheese.

This Boursin Steak Sandwich is the perfect weekday or weekend lunch idea! Layered with pan seared ribeye steak, homemade crispy fried onion strings and a creamy boursin cheese spread.

This recipe for a steak sandwich with creamy horseradish sauce is the perfect way to use leftover grilled meat.

Vietnamese Steak Sandwich borrows inspiration from the traditional bánh mì, with sweet and savory marinated skirt steak, wrapped in French bread and topped with spicy mayo, pickled veggies and fresh herbs.

Take your cookouts to the next level with these Marinated Skirt Steak Sandwiches! Stacked with tender grilled steak, crisp veggies, and my secret sauce, this recipe will be the hit of the party!

In these skirt steak sandwiches, skirt steak is layered with arugula between slices of focaccia smeared with herbed mayonnaise.

This steak sandwich recipe from Jamie Oliver’s book Jamie’s Comfort Food is out of this world – sweet, slow-cooked onions, peppery watercress and perfect steak

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