Smashed fingerling potatoes

These garlic butter smashed fingerling potatoes are extra crispy on the outside and super fluffy on the inside. Plus, you can cook them in the oven or air fryer. The easiest and best side dish ever!

The Best, Crispy Smashed Potatoes Ever are so easy you'll want to make them all the time. Four simpleingredients and an oven is all you need.

These mouthwatering smashed potatoes are tossed in a garlic butter mixture and baked until golden and crispy.

Crispy and creamy, garlicky and delicious, this little potato recipe for Smashed Fingerling Potatoes will quickly become one of your favorite side dishes.

You'll love these Crispy Smashed Potatoes! Golden and crunchy outside, creamy inside, with a delicious garlic herb flavor—perfect side or snack!

Crispy smashed fingerling potatoes are an easy side dish or appetizer! Topped with a fresh herb garlic butter in every nook and cranny.

Garlic Parmesan Smashed Potatoes are roasted, then smashed, and topped with a buttery garlic parmesan mixture. They get baked until the edges are crisp making the ultimate side dish to go with any main course!

These smashed fingerling potatoes are one of the best side dish recipes. With their creamy, buttery, interior and crispy, garlic-loaded exterior, it's a perfect combo. Plus, they're ready in under 30 minutes and are made with just 4 simple ingredients.

Crispy smashed fingerling potatoes make for the perfect side dish for any occasion. With a crunchy exterior and a soft and tender inside, these little potatoes are where mashed potatoes meet french fries.

Tried and true recipes that have been tested over and over again to ensure success in the kitchen!