Sourdough red velvet cookies

Rich, chocolatey red velvet sourdough cinnamon rolls are the perfect weekend treat. Red velvet rolls are soft, tender and made with 100% natural yeast sourdough.

These red velvet cookies have all the delicious flavor of your favorite red velvet cake recipe but are much faster to make. With their soft and chewy texture and rich, fudgy flavor, it’s love at first bite! | Browned Butter Blondie

Hey guys! I’ve got another giant cookie recipe today, and I am just kind of here for these right now. They need to freeze before you bake them, so you can just keep them in the freezer for months and bake cookies on-demand! These cookies are insanely good, and they make the perfect gift for...Read More »

Gorgeous sourdough red velvet cookies made with simple ingredients and perfectly sweet with hints of vanilla and rich cocoa flavor. These easy red velvet cookies are soft on the inside, and super chewy with rich white chocolate chips in every bite. They’re everything you love about red velvet cake in cookie form!

Sourdough fermented gingerbread cookies are a delicious and unique twist on the classic Christmas cookie. These soft, melt-in-your-mouth sourdough gingerbread cookies are spiced with ginger, cinnamon, and nutmeg for the perfect flavor. Leave them plain or decorate them with icing and powdered sugar.

Gorgeous sourdough red velvet cookies made with simple ingredients and perfectly sweet with hints of vanilla and rich cocoa flavor. These easy red velvet cookies are soft on the inside, and super chewy with rich white chocolate chips in every bite. They’re everything you love about red velvet cake in cookie form!

These easy super-thick delicious Red Velvet Cookies have the perfect balance of red velvet flavor, with a touch of cocoa and are made from scratch. These are a little crisp on the edges, a little chewy, and gooey, soft in the centers and soooo addictive.

Tangy sourdough meets rich chocolate in these delightful double chocolate chip cookies with sourdough discard.

Red velvet cookies are chewy with a slight hint of cocoa and pools of melty white chocolate chunks. They're perfect for Valentine's Day, or really any day!

These cookies can be made in batches as the dough keeps well in the fridge