Steamed egg recipe

A collection of recipes featuring some of the most popular, delicious and comforting Chinese breakfasts. Make-ahead tips are included.

Chinese steamed egg is a super easy egg recipe that's lightly seasoned and goes well with any meal! It's super silky smooth and can simply be topped with a drizzle of soy sauce and some green onions. Pair this steamed egg with some Korean purple rice, bok choy with oyster sauce, and teriyaki chicken to complete your meal!

Discover the comfort of Chinese steamed eggs, a silky, savoury dish perfect for any time of day. Easy to make, this recipe brings nostalgic flavours and endless possibilities for custom toppings.

The reward for this delightful steamed egg dish, smooth and savory, will seem much too high for the effort. Reminiscent of Chinese zheng shui dan, Japanese chawanmushi and Korean gyeran jjim, this streamlined recipe cooks entirely in the microwave. The key to that perfect, soft-set wibble-wobble texture (think silken tofu) is using your microwave at around 500 watts — or half its power on a 1,000-watt machine. This lower heat lets the eggs and broth steam together gently until they cohere…

Steamed eggs are Chinese comfort food. With just a handful of ingredients, this recipe is so easy you'll be whipping it up from memory!

Soft and fluffy Korean Steamed Eggs, also known as Gyeran Jjim. Make this classic and popular Korean side dish in only 15 minutes! Enjoy the fluffy texture and savory, addictive flavor. A universally adored Korean recipe that's extremely versatile. And easy to make!

15-min. Easy Chinese Tomato Egg Stir-Fry. Soft silky eggs stir fried in a sweet tangy tomato sauce with green onions. A fantastic dish for dinner or lunch and often served with steamed rice. #tomato and egg recipes #chinese food #chinese dish #chinese recipe #eggs

Fluffy, healthy, delicious and easy to make Korean Steamed Eggs. Popular Korean side dish that is done with only 5 ingredients and 15 minutes!

KOREAN-AMERICAN CHEF 🇰🇷 🇺🇸 on Instagram: "Fluffy Steamed Egg: 계란찜 🥚🇰🇷🔥 aka Gyeran Jjim You ever try these eggs at a KBBQ? Try making these Korean BBQ steamed eggs at home!! I’m giving y’all all the restaurant secrets 🤫 Super simple recipe: 1/3 water 2/3 egg Salt to taste Pepper to taste Hondashi or fish sauce Garnish: Scallion Sesame seed Sesame oil Peace & Sarang ✌🏼❤️"

Jessica Cha on Instagram: "Grandma’s Korean cooking was the best! Steamed egg recipe is available via reel on my profile 😊 #koreanfood #koreanamerican #steamedegg #mackerel #koreanstew #koreansoup #childhoodmemories"