Tomato basil risotto

This tomato basil risotto recipe is packed with all the fresh flavors of summer with bright, fresh tomatoes and herbaceous basil, with pancetta and parmesan for a salty, umami punch! Plus, I’m sharing my favorite tips for how to make a perfect risotto!

creamy tomato basil risotto with parmesan and crushed red pepper servings: 4-6

This Tomato Risotto recipe is made with fresh tomatoes, parmesan cheese and basil. It's flavorful and has the perfect creamy consistency!

Use up your summer tomatoes with this recipe for Roasted Tomato Risotto. The perfect weeknight dish for the whole family.

Tomato-Basil Risotto is fresh and light, yet decadent and creamy. This one pan recipe is delicious any time of year!

Make this simple Tomato and Basil Risotto with fresh tomatoes and basil from your garden for the perfect summer meal!

Once you master the risotto technique, you can make flavorful versions throughout the year. This summery version is based on red, ripe tomatoes from the garden, but if you want to up the tomato quotient, surround the finished dish with slices of multicolored heirloom varieties. Best as a first course or vegetarian main course, it could also pair with a main course — grilled fish, for instance.

This tomato risotto recipe is my love letter to summer. Made with fresh heirloom tomatoes, 3 types of cheese, thyme, basil, and kissed with a few grinds of fresh black pepper. If you're looking for a creamy risotto recipe that guarantees comforting goodness, look no further!

Sun-Dried Tomato and Spinach Risotto. Have you ever wondered how to make risotto at home? This creamy rice dish looks like a fancy restaurant-quality meal yet is super easy to make! Sun-Dried Tomato Risotto is classic Italian comfort food that will be a perfect first course, main course, or side dish to any meal!

Discover the perfect balance of spice and creaminess in every bite of our mouthwatering Spicy Tomato and Burrata Risotto recipe