Vegan bars

BEST EVER Classic Vegan Twix Bars, which are easy to make with a buttery shortbread, caramel layer and chocolate.

In need of a healthy dessert recipe that still tastes delicious? Vegan Berry Crumble Bars are your answer. Made with fresh or frozen mixed berries and an oatmeal crumble topping, these triple layered treats will satisfy all your healthy baking needs. gluten free + refined sugar free

These Lemon Brownies are like a brownie-lemon bar hybrid, with a chewy and fudgy texture and bright and zesty lemon flavors!

These no-bake date energy bar are loaded with natural ingredients like dates, walnut, almonds, and nuts like pumpkin seeds and sunflower seeds. Being no-bake, they require very less time to prepare. Just get all ingredients in a food processor, pulse them for about 1-2 minutes and set them in a baking pan. Leave them overnight in the fridge to set in and cut them in the desired shape.

Vegan mars bars, a remake of the classic candy bar. This recipe is much healthier than the originals. Dairy-free, gluten-free and easy to make.

These vegan breakfast bars take breakfast to a whole new level with fiber-rich oats and oat flour, healthy fats from creamy nut butter and your favorite add-ins! Gluten free oatmeal bars without eggs never tasted so good! Dairy-Free. | Recipe at beamingbaker.com

Move over Starbucks, these Oatmeal Fudge Bars are a Starbucks-doop that you can make easily at-home for cheaper!

Vegan Sugar Cookie Bars are easy to make in one bowl and are decorated with pretty pink buttercream frosting. Perfect for any occasion!

These gooey and molten soft peanut butter blondies are loaded with chocolate chunks and unbelievably vegan!! Using just peanut butter as the "egg," these peanut butter cookie bars are made in one bowl and ready in 30 minutes!

These Samoa Bars are easy gluten-free vegan desserts made of a shortbread crust and topped with a caramel coconut layer.