Baked figs

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Hardy varieties of figs are still available this time of year, but they may not be as sweet or full-bodied as the ones available in early autumn Recipes With Figs, Baked Figs, Roasted Figs, Fig Recipes, Recipes Appetizers And Snacks, Fresh Figs, Favorite Appetizers, Healthy Sides, Fresh Rosemary

Hardy varieties of figs are still available this time of year, but they may not be as sweet or full-bodied as the ones available in early autumn. We found a basket of organic figs from California last week and, craving their sweetness, brought them home to pair with cheese for a favorite appetizer. Their flavor was pale and insipid, however, and so we turned to this simple recipe, which brings richer flavor to fresh figs.

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Delicious Baked Figs with Bacon, Blue Cheese & Pecans on WhiteOnRiceCouple.com Figs With Cheese, Mini Aperitivos, Baked Figs, Roasted Figs, Mini Appetizers, Bruschetta Recipe, Fig Recipes, Roasted Nuts, Fresh Figs

The best part of this recipe is that you can add as much cheese and bacon as you like. To add more toppings, just press some bacon or cheese down on the center of the fig. You can even lightly scoop out a little bit of fig center, but if the fruit is super sweet and good, then don't waste it. Push the filling down into the figs and enjoy! For a low carb version don't use honey and bread. Use whatever nuts you'd like to top the figs-pecans, walnuts, hazelnuts, etc... Whatever you enjoy!

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Recipe: Fig and Raspberry Bakewell Tarts | Kitchn Bakewell Tart Recipe, Bakewell Tarts, Fig Tart, British Desserts, Bakewell Tart, Fig Recipes, Raspberry Tarts, Fresh Figs, Sweet Tarts

I can think of few finer uses for jam than a bakewell tart, a scrumptious British dessert combining buttery short crust pastry with sweet fruit preserves and almond frangipane. For these mini bakewell tarts made in a muffin tin, I used raspberry jam and early autumn figs, a lovely summer-meets-fall pairing.Biting into a bakewell tart is pure bliss – on the outside you have a flaky crust, which holds rich, chewy almond frangipane and below that, a layer of sweet jam.

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