Cauliflower and peas curry

Ready in less than 30 minutes, this cauliflower peas nu saark dish is an easy vegetarian curry made with only two vegetables and stir fried with spices to create a delicious flavour. Serve Stir Fried Cauliflower and Peas hot with your choice of bread, rice and/or condiments.

Bursting with pops of sweet peas and tender cauliflower, this Easy Cauliflower Pea Curry is a warming, aromatic dish the whole family will love.

Few days back my friend asked me, what makes you happy? She asked what makes you really happy, not the monetary things, but simple pleasures that life has to offer?? What are the 10 things that makes you happy??? Please do mentions in the comments. Here goes mine not in any particular order. Sunset and walk on the beach with my partner. Spending time with my parents and brother. Looking at the old photos. Finding money/notes in an old pair of jeans. Or finding money I didn’t know I had…

Let's hear it for a richly-flavored and impossibly cozy vegetarian curry. Cauliflower curry is an easy to make and delicious Indian curry recipe. It's made with a creamy coconut sauce, lots of cauliflower, chickpeas, and peas for a healthy and tasty meal!

We are lickin' the bowl of this ultra-flavorful dish! Easy to make using the Instant Pot or Stovetop, this comforting Cauliflower Potato Curry is packed full of aromatic spices and powerhouse veggies. The whole family will be running to the table for this hearty filling dish! It’s perfect for a quick weeknight dinner in the Instant Pot. Stovetop instructions make this recipe versatile. Soul-warming and full of feel good ingredients, grab a bowl and get ready to dig in! Whole Food Plant…

Family and friends are beginning to arrive and your fridge is packed to the gills if you’re the one preparing the big Thanksgiving meal. This may be your ticket to getting something delicious, nourishing and plant based (#meatlessmonday inspo here), not to mention creamy and comforting on the table

Rick Stein's creamy, lightly spiced and subtly sweet cauliflower and chickpea curry will be on the table in well under 30 minutes and also happens to be vegan. Serve with fluffy rice and naan for the perfect meat-free Monday feast.

Warming and easy to make this vibrant Cauliflower and Chickpea Curry is packed with flavour. Perfect for a tasty weeknight dinner.

This cauliflower and potato curry is a light, fresh, and healthy take on the classic, Aloo Gobi. Unlike other, long-simmered versions of this dish, this cauliflower potato curry recipe uses minimal oil and comes together quickly.

There are many different spice blends you can use to make this classic Indian side dish. I have made some of the spices optional that are more difficult to find. Make this recipe your own by varying the spices a little each time you make it. As long as you have garlic, ginger, cumin, and turmeric, you'll be off to a great start.