Chimichurri recipe argentina

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

This Chimichurri Sauce Recipe can be made with a variety of herbs; cilantro, rosemary, thyme, and basil as well as red onion or shallots

Chimichurri Sauce is perfect for veggies, rice and meats. You'll love the bold flavors from the herbs and garlic mixed with oil and vinegar.

An authentic, traditional, and easy recipe from Argentina. It's a flavorful garlic and parsley-based condiment, perfect for grilled meats.

This Chimichurri Sauce recipe is an easy-to-make condiment packed with fresh herbs. Serve it with grilled meats or use it as a marinade.

Chimichurri is this summer's hottest condiment. This easy Argentinian chimichurri recipe is full of flavour. Learn how to make chimichurri in 60 seconds.

A classic sauce from Argentina and Uruguay that is typically served with grilled meat, chimichurri packs in the flavor no matter what you add it to.

In this Red Chimichurri Sauce Recipe, we use the base of a typical chimichurri along with roasted bell peppers and paprika.