Crab spring rolls

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Crab Rangoon Egg Rolls are a delightful treat that will tantalize your tastebuds! Wrapped in crispy wonton skins, these egg rolls are stuffed with a creamy crabmeat filling, offering a creative spin on the classic crab rangoon. These egg rolls are packed with fresh crab meat, cream cheese, and a carefully chosen mix of spices, Crab Cream Cheese Egg Rolls, Make Egg Roll Wrappers, How To Make Crab Ragoons, Sushi Rolls With Crab Meat, Egg Roll Wraps Ideas, Shrimp And Crab Rangoon, Grab Rangoon Recipe, Baked Crab Rangoon Egg Rolls, Wonton Crab Rangoon

Crab Rangoon Egg Rolls are a delightful treat that will tantalize your tastebuds! Wrapped in crispy wonton skins, these egg rolls are stuffed with a creamy crabmeat filling, offering a creative spin on the classic crab rangoon. These egg rolls are packed with fresh crab meat, cream cheese, and a carefully chosen mix of spices,

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Joedy Tran on Instagram: "CHẢ GIÒ/Vietnamese fried spring rolls
These spring rolls are getting pretty expensive at restaurants. Getting 4 rolls for about $10. Make them at home for family with just a fraction of the price. 
Great for vermicelli noodle bowl, lettuce wrap or just as is. 
Everyone probably has their own recipe.
Here’s my 

Recipe for filling: makes 60/70 
•1 lbs ground pork 
•1/2 lbs imitation crab(optional, shrimp or real crab)
•1 cup bean thread noodle (soak and cut)
•1/2 cup wood ear mushrooms/black fungus 
(soak and cut )
•1 cup shredded carrot 
•1 cup diced jicama 
•1-2 egg 
•1 tablespoon garlic salt 
•1/2 tablespoon onion powder 
•1/2 tablespoon sugar 
•1 teaspoon ground pepper 
•1 teaspoon msg 
Mix well and refrigerated until ready to wrap. 
•2 pk spring rolls wrap (30 Spring Roll Appetizers, Pork Spring Rolls Recipe, Shrimp Egg Rolls Recipe, Egg Roll Filling Recipes, Spring Roll Filling Ideas, Crab Spring Rolls, Vermicelli Noodle Bowl, Vietnamese Fried Spring Rolls, Spring Roll Wraps

Joedy Tran on Instagram: "CHẢ GIÒ/Vietnamese fried spring rolls These spring rolls are getting pretty expensive at restaurants. Getting 4 rolls for about $10. Make them at home for family with just a fraction of the price. Great for vermicelli noodle bowl, lettuce wrap or just as is. Everyone probably has their own recipe. Here’s my Recipe for filling: makes 60/70 •1 lbs ground pork •1/2 lbs imitation crab(optional, shrimp or real crab) •1 cup bean thread noodle (soak and cut) •1/2 cup…

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