Crispy chickpea tacos

These vegetarian tostadas are a breeze to make, with flavorful crispy smashed fried chickpeas standing in for taco meat. Easily made vegan by swapping or omitting the cheese.

Easy, healthy, and delicious! Quick crisped and seasoned chickpeas are topped with a vibrant, crunchy slaw and creamy chipotle sauce for a vegetarian taco everyone enjoys.

Chickpea tacos are a great way to get your daily protein! These tacos are filled with fresh veggies and topped with creamy cilantro drizzle.

Mexican Chickpeas is an all-purpose filling for tacos, salads, lettuce wraps, nachos or vegetarian burrito bowl - Ready in under 15 minutes!

Roasted Chickpea Tacos With Avocado | kellyneil.com - These roasted chickpea tacos are a quick, easy, and affordable way to provide your family with the protein they need. Although as a family we do eat meat, we’ve been cooking (and often preferring!) plant-based recipes for meals on a weekly basis. We recently discovered roasted chickpeas for snacking and now we can’t get enough! We change up the spice blend depending on what’s in the pantry, and though roasted chickpeas are great for…

These crispy chickpea & cauliflower tacos are bursting with flavour! They are such a simple meal idea and perfect if you're vegetarian.

An easy and delicious recipe that can be enjoyed as an appetizer or a meal! Mini tortillas are filled with refried beans and mashed potatoes, then pan fried until crispy. Paired with a spicy ranch dip for maximum flavor.

These Crispy Buffalo Tofu Tacos are pretty easy to make and so delicious and flavorful! Make them for your next taco night!

These baked crispy Chickpea Taquitos are vegan, vegetarian, and can be made gluten-free. You'll love these easy chickpea taquitos for your next taco night or serve them as an appetizer at your next party.

Crispy potato tacos are an easy vegetarian and gluten-free taco recipe that takes 20 minutes to make!