Easy pate a choux recipe

Making perfect cream puffs at home is a lot easier than you think! My recipe uses a homemade pastry cream filling (no pudding mixes here!).

With only 5 ingredients, choux pastry (pâte à choux) is a simple pastry dough for making cream puffs, eclairs, and profiteroles!

Consider this your one-stop shop for choux pastry or pâte à choux. You'll quickly become a master at this versatile and surprisingly simple French pastry!

Choux pastry has a reputation for being difficult, but it's super easy! This step-by-step guide will walk you through the process!

Making choux pastry from scratch is so easy. Just follow our proven recipe and prepare these interesting dough for your desserts.

Gruyere Cheese Puffs (Gougeres) are one of the best cheese appetizers to start a party. This quick and easy recipe serves 28 puffs in just 45 minutes. And these cheese-filled bites do not last long: both kids and adults love them equally. #bakinglikeachef #cheesepuffs #cheese #partyfood #appetizers #appetizerrecipes #sidedish #frenchpastry #baking | www.bakinglikeachef.com

These Easy Cream Puffs taste a lot like the cream puff éclairs you can find in the freezer case at the supermarket, but they’re a lot cheaper and healthier.

Cream puffs are made from a choux pastry (aka pâte à choux) which is just a light pastry dough made with flour, eggs, butter, and water. The puffed up hollow shells are perfect for filling with pastry cream or whipped cream for an easy, elegant dessert! #creampuffs #best #easy #classic #french #chouxpastry #recipe #dessert #filling #homemade #howtomake

These perfect chouquettes are easy to make with this step by step recipe. Deliciously addictive and impressive little French pastries!

Try my Pro recipe that explains step by step how to make Crispy cream puff (choux au craquelin). There are different kinds of choux pastry; eclairs, cream puff, profiterol but the queen of all is choux au craquelin. Cream puff with and extra velvety craquelin layer on top that brings flavour as well as crunchiness and takes your bakes to the next level. In my recipe I will take your through step by step how to make professional looking perfect choux pastry every time.