Frozen brussel sprout recipes air fryer

There's nothing quite like the crunch of crispy Air Fryer Brussels Sprouts. But achieving that perfect balance between a crispy exterior and a fork-tender interior can often be a game of chance. Well, not anymore! With our recipe, you can have your Brussels sprouts delightfully crunchy on the outside, and tender on the inside in no time - complete with an incredible dipping sauce that takes flavors to the next level. Want to use frozen brussels sprouts? I’ve got instructions for that too!

Don't worry if you forgot to take your brussel sprouts out of the freezer before you need them. This air fryer frozen brussel sprouts recipe will show you how to make this veggie nice and crunchy in no time!

This amazing side dish is perfect with any protein of your choice, at your Thanksgiving table and more! They are healthy too by using the air fryer as well as maple syrup.

Here is a simple recipe for roasting Brussels Sprouts In Air Fryer!

Learn how to make parmesan crusted brussels sprouts in air fryer that is easy, made without bacon and makes an addictive air fryer side dish for weeknight dinner or even for Thanksgiving. Get the air fryer brussels sprouts recipe with parmesan at kitchenathoskins.com

Air Fryer Brussels Sprouts is the best way to cook up your perfect side dish for dinner tonight. Crispy Brussels sprouts that are seasoned with a little olive

Air Fryer Brussels sprouts are crispy and tender. Seasoned simply and enhanced with balsamic vinegar, this is a foolproof air fryer recipe!

These air fryer Brussels sprouts are seasoned to with ranch seasoning and Parmesan cheese, then air fried to perfection. Crispy on the outside, tender on the inside and loaded with awesome flavor everyone will love.

Elevate your Brussels sprouts with a balsamic glaze! These air fryer Brussels sprouts are crispy, tangy, and so easy to make.

Cooking times will vary depending on the size of brussels sprouts. We like our brussels sprouts brown, crispy and tender. For small to medium brussels sprouts, cut them in half. If they’re larger, then cut them into thirds. Most importantly, try to buy them in all the same size for consistent cooking. You can also par-boil them first, drain and then continue with the air frying recipe method. Par boiling helps make them a little softer and more cooked through the center.