Half baked harvest chicken parmesan

Add bread or pasta for a delicious hearty meal...or serve as an appetizer at your next holiday party!

Homemade pasta that tastes like it came from your favorite Italian restaurant.

It’s hard to beat this One Pot Chili Mac and Cheese...think spicy, saucy chili meets creamy, cheesy mac and cheese...so delicious!

This Italian Chicken Parmesan recipe by Giada De Laurentiis is a delicious meal that you can enjoy in no time using chicken cutlets, mozzarella cheese, Parmesan cheese, marinara sauce, and fresh herbs. To make Giada’s Chicken Parmesan, sear the seasoned chicken cutlets, layer them with marinara sauce and cheese, then bake in a hot oven for about 5 minutes until the cheese melts and the chicken is cooked through.

Easy, crispy chicken "wings" tossed in a creamy garlic parmesan sauce...our new game-day favorite!

That bowl of homemade pasta that tastes like it's from your favorite restaurant, but maybe even better!

Marinated chicken in ranch seasoning with buttermilk and salsa verde for a little bit of spice!

Prosciutto Chicken Parmesan with Garlic Butter Tomato Pasta | halfbakedharvest.com #pasta #easyrecipe #tomatoes #familyrecipes via @hbharvest

A simpler, lighter version of the classic, packed with spring greens and delicious flavor.

An all-in-one meal for busy weeknights that's equally great for the holidays...quick, easy, hearty, and so delicious!