Hamburger and gravy recipe

Introduction: Savor the taste of home-cooked comfort with our delicious Hamburger Gravy recipe. This hearty ... Read more

Salisbury Steak in Mushroom Onion Gravy is a delicious homemade family favorite recipe. Made with ground beef, shaped into oval patties, pan seared and then cooked in a mushroom onion brown gravy which is so flavorful and filling. Comfort food at it's finest. A Salisbury steak recipe which is both easy and delicious.

This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! Be sure to serve this over

Add the ground beef to a 2-quart saucepan, over medium-high heat until beef is thoroughly cooked, breaking the beef into small pieces, stirring frequently. Thoroughly drain...

Copycat Cracker Barrel hamburger steak and onion gravy recipe is hearty comfort food that's easy to make - even on a busy weeknight! Seasoned hamburger steaks are seared in a skillet on top of the stove then simmered in a rich onion gravy until they are tender and juicy!

Try this Old Fashioned Hamburger Gravy that's my dad's secret recipe and sure to satisfy your cravings! It's made with simple ingredients and a short prep time.

Hamburger steak with onion gravy is a delicious and simple dinner recipe that is quick enough for weekdays, smothered heaven. With a rich, savory blend of hamburger gravy and onion gravy, this recipe brings a heartwarming, comforting element to any family dinner. It's an easy meal to prepare, but with a flavor that will surely bring everyone around the table back for seconds!

Hamburger steak and brown gravy are a classic mix that's easy enough to prepare on any day of the week. Enjoy juicy patties and a creamy gravy with few ingredients.

Juicy hamburger steak with caramelized onions and rich gravy makes for the ultimate comfort food. Simple, hearty, and easy to customize.

A quick and easy creamy Hamburger Gravy that is delicious over mashed potatoes, egg noodles, pasta, rice, and buttermilk biscuits. Double the recipe and freeze half for a meal next month.