High altitude pumpkin muffins

An easy recipe using a boxed cake mix and instant pudding. Pistachio cake with a cinnamon-sugar swirl is a family favorite.

These high altitude pumpkin pecan muffins are quick and easy to make, moist and fluffy, full of warm fall spices and nutty pecans.

Moist and fluffy high altitude pumpkin bread, full of warm fall spices and topped with buttery brown sugar streusel crumb topping.

Grab my recipe for easy, super delicious Small Batch Pumpkin Muffins here- The perfect fall baking treat, ready for high-altitude baking!

Welcome to time of year where I pumpkin-fy all the things. First it was a basic pumpkin muffin recipe and today it’s High Altitude Pumpkin Bread. With chocolate chips no... Read More The post High Alt

Maple glazed pumpkin muffins give you two of the season's iconic flavors in one delicious breakfast treat. Moist, pumpkin spiced, and topped with a sweet maple glaze, they have to be the perfect way to start a fall day.

These pumpkin coffee cake muffins taste just like coffee cake but with a pumpkin spin! The muffin is tender, full of pumpkin spice and has a sweet streusel topping and icing drizzle. The perfect pairing to a cup of your favorite coffee.

Pumpkin Snickerdoodle muffins are everything you love about snickerdoodle cookies and pumpkin muffins smushed together into one! My pumpkin muffins are soft, tender, and dusted with cinnamon sugar on top. The perfect breakfast on a chilly fall morning!

Take ordinary pumpkin bread to the next level with this high-altitude recipe. Enjoy a sweet treat that will satisfy any craving!

Amazing bakery style pumpkin muffins with brown sugar crumble topping are over the top delicious! The perfect easy recipe to welcome fall!