How to make icing with powdered sugar

An easy way to elevate cakes, cookies, muffins, and countless other baked goods! This simple 2 ingredient recipe will instantly step up any dessert. Read below for how to make this same recipe into either an icing or a glaze.

This basic, customizable confectioner's sugar glaze is an essential for any baker's recipe collection!

This quick and easy Powdered Sugar Frosting Recipe takes just minutes to make and is perfect for frosting your favorite cakes and cupcakes.

Quick Powdered Sugar Icing: Learn how to make a smooth, glossy powdered sugar icing in minutes for your cookies and more.

Sweet and so easy, this 4-ingredient powdered sugar frosting is my favorite! A go-to recipe for frosting soft sugar cookies, graham crackers, and cakes.

This powdered sugar glaze is made with sugar, milk, and your optional choice of flavor. It's guaranteed to be the go-to glaze for all your baking needs.

Yep, you CAN make fluffy and silky smooth frosting without powdered sugar. This frosting made with regular sugar is not a sad substitute for the classic buttercream frosting. It’s actually an old-fashioned technique, called Ermine frosting or boiled milk frosting! It’s truly perfect and NOT too sweet - you can use it to frost any cakes and cupcakes. It can be piped, spread, and dyed easily!

Use this powdered sugar icing on Christmas cookie recipes, to drizzle over your favorite cakes, and any other sweet treat you desire. When you don't want or need heavy-duty buttercream, keep a bag of icing sugar around. This powdered sugar frosting adds just the right amount of sweetness without going too far.

Also known as American buttercream, icing or just frosting, this icing is easy to make and wonderful for all kinds of cakes. You can add any flavor or coloring to make it your very own.

The best powdered sugar glaze that drizzles perfectly for a crackly icing that is excellent for cakes, muffins, cinnamon buns and more!