How to make sriracha sauce

Sriracha has become America's 2nd favorite condiment, and rightly so. Here's how to make your own sriracha hot sauce at home. SO easy. Results are amazing!

Sriracha is one condiment we always have stocked in the fridge. This is our homemade sriracha sauce recipe, which we find to be as good as (if not better) than the famous Huy Fong version.

This homemade sriracha sauce recipe is more like the original, better than anything from the grocery store, and can be made with fresh or fermented peppers.

How to make naturally fermented hot sauce at home using minimal ingredients and equipment. The perfect ferment for beginners

Learn how to make your own fermented garlic sriracha hot sauce at home. It's easier (and cheaper) than you think! To make sriracha you'll need red jalapenos. However, this recipe can be adapted to make garlic hot sauce with many types of hot peppers.

Fire up breakfast, lunch, dinner, and everything in between with this recipe for making your own homemade version of Huy Fong brand Sriracha!

This homemade Sriracha sauce, made from ingredients like hot peppers, garlic, sugar, vinegar, and salt, is a replica of the traditional Thai hot sauce.

Spicy creamy Sriracha mayo has become my obsession, perfect for drizzling or dipping, and my recipe includes delicious variations.

This Sweet and Spicy Sriracha Sauce Chick-fil-A is the perfect combination of sweet and heat, ready in minutes, perfect for dipping, spreading, and so much more.

Make this quick and easy homemade sriracha sauce to spice up your favorite recipes.