Japanese curry udon recipe

This easy Kare Udon (Japanese Curry Udon Soup) only takes about 15 minutes to make! It features chewy, slurpable udon noodles with a protein of your choice in a rich, thick curry-infused broth.

A quick and easy 15-minute creamy udon dish inspired by the classic Japanese curry that everyone will love! Simple, easy and super delicious.

This quick and easy Curry Udon recipe is the perfect comfort food, featuring thick, chewy udon noodles in a deliciously fragrant Japanese curry.

Warm up with a big bowl of spicy homemade Curry Udon. This Japanese classic is super quick (just 15 minutes!) AND only 7 ingredients!

Do you love a good curry? Here we've rounded up our most delicious Japanese curry recipes you'd want to make over and over again.

This deeply satisfying dish features a mild, slightly sweet Japanese-style curry sauce that is dialled perfectly — with a viscosity somewhere between sauce and broth — to enrobe each chewy udon strand for the perfectly tasty bite. Japanese curry is one of the best ways to introduce this type of flavour to children or spice-shy adults because it is mild and sweet and full of umami!

Satisfy your noodle cravings with a warm bowl of curry udon soup. Bursting with flavor and full of slurp-worthy noodles, it can be on your table in about 30 minutes.

How to make Japanese Beef Curry Udon, a hearty and flavourful curry dish guaranteed to bring some warmth to your bowl!

Curry Udon Noodle Stir fry. This saucy, flavourful curry udon recipe is delicious and has a slight kick from the curry. It’s packed with veggies and bouncy fish balls. Easy to make and ready in just 30 minutes. Great for lunch or dinner. #udon #noodles #noodlerecipe #recipes #recipe #asianfood #asianrecipe #japanese #japanesefood #japanesenoodles