Kedgeree recipe jamie oliver

Smoky haddock, soft-boiled eggs and the warm spice of coriander and turmeric make a very special brunch or supper dish

This quick and easy kedgeree recipe is hearty and fiilling and packed with amazing flavour, perfect for breakfast/brunch to lunch or supper #kedgeree #quickkedgeree #ricedishes #fishdishes #brunch #larderlove

This one-pan kedgeree recipe is great value with no compromise on taste.

This classic kedgeree recipe of spiced golden rice, flaky haddock and soft-boiled eggs is the ideal brunch. See more Rice recipes on Tesco Real Food.

Jamie's pot roast pork recipe is great for beginners, it's super easy any by cooking pork in this method it means the meat is less likely to dry out!

Jamie Oliver Thai Fish Cakes are made with salmon, lemongrass, ginger, coriander, and chili jam. This easy Jamie Oliver recipe creates a delicious dinner that takes about 30 minutes to prepare and can serve up to 4 people.

An easy kedgeree recipe from Jamie Oliver. This recipe shows you how to make kedgeree with smoked haddock, which is a really beautiful and flavourful fish.

Jamie Oliver’s Lamb Stifado uses succulent lamb shoulder, aromatic spices, and rich tomatoes for a hearty dish. The recipe requires a total of 120 minutes and serves 6 people.

This midly spiced easy Kedgeree recipe is comforting, warming and delicious! Perfect for breakfast, lunch or a light dinner.

Spicy and delicious, this kedgeree is dead easy to make and perfect for a big family brunch. Some people love peas in a kedgeree and some don’t – it’s up to you. It tastes great either way. Each serving provides 272 kcal, 25g protein, 13g carbohydrate (of which 1.9g sugars), 13.6g fat (of which 6.9g saturates), 1.6g fibre and 1.07g salt.