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Mushroom wellington

Discover Pinterest’s best ideas and inspiration for Mushroom wellington. Get inspired and try out new things.

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Vegetarian Mushroom Wellington Recipe

Classic beef Wellington is a technical feat in which a tenderloin is topped with foie gras or mushroom duxelles, then wrapped in puff pastry and baked. This vegetarian version is less exacting yet just as impressive. Seared portobello mushrooms are layered with apple cider-caramelized onions and sautéed mushrooms, which are seasoned with soy sauce for flavor and bolstered with walnuts for texture. The rich mushroom filling is vegan, and the entire dish can easily be made vegan, too. Swap in…

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A vegan riff on the classic beef Wellington. The combination of meaty mushrooms, soft onions, spinach, and herbs makes this plant-based main a winner!

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You won’t miss meat with this beautiful Mushroom Wellington filled with spinach and feta. Excellent for holiday dinners and special occasions. Pro Tip: Make the mushroom filling a day ahead so the filling can cool completely before adding to the pastry. Ingredients One 17.3 oz box (2 sheets) frozen puff pastry, thawed overnight in fridge 2 Tbsp butter or olive oil 2 lb white, crimini, or baby Bella mushrooms 1 onion, diced 5 garlic cloves, minced 4 c spinach, rough chopped 1 Tbsp choppe Mushroom Wellington Vegetarian, Mushroom Bread, Mushroom Filling, Mushroom Wellington, Baby Bella Mushrooms, Feta Recipes, Holiday Eating, Holiday Dinners, Frozen Puff Pastry

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Vegetarian Mushroom Wellington with Spinach and Feta | Thermador Recipes

Thermador Recipes | Vegetarian Mushroom Wellington with Spinach and Feta

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An Easy Mushroom Wellington! This main dish is a plant-based twist on a classic. From the flaky puff pastry to the savory vegetarian filling, this vegan Wellington recipe is a hearty addition to your Easter dinner menu! Vegetarian Easter Dinner Recipes, Easy Vegetarian Christmas Dinner, Vegetarian Christmas Dinner Ideas, Thanksgiving Vegetarian Recipes Main, Vegetarian Thanksgiving Entree, Vegan Entrees Fancy, Vegetarian Easter Main Dishes, Vegetarian Xmas Dinner, Vegetarian Holiday Main Dish

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Easy Mushroom Wellington (Vegan)

An Easy Mushroom Wellington! This main dish is a plant-based twist on a classic. From the flaky puff pastry to the savory vegetarian filling, this vegan Wellington recipe is a hearty addition to your Easter dinner menu!

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Double chestnut mushroom wellington recipe | Sainsbury`s Magazine

Packed with bold umami mushroom flavours, even ardent meat lovers will enjoy this as part of the festive spread

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Vegetarian Mushroom Wellington

A veggie twist on the classic beef dish, dazzle your dinner guests with its flaky, golden crust, flavorful, juicy mushroom filling and layer of perfectly caramelized onions. A perfect Thanksgiving and Christmas vegetarian alternative main course!

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TOP 10 MUSHROOM WELLINGTON RECIPES FOR FLAVOR

TOP 10 MUSHROOM WELLINGTON RECIPES FOR FLAVOR

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Mushroom Wellington with Rosemary and Pecans- a simple, tasty vegan main dish, that can be made ahead, perfect for holiday gatherings! | www.feastingathome.com Mushroom Wellington Vegan, Vegan Mushroom Wellington, Vegan Main Dish, Mushroom Wellington, Roasted Fall Vegetables, Feasting At Home, Vegan Mushroom, Vegetarian Thanksgiving, Vegan Thanksgiving Recipes

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Mushroom Wellington with Rosemary and Pecans

Mushroom Wellington with Rosemary and Pecans - a simple, tasty vegan main dish, that can be made ahead, perfect for holiday gatherings! *Make sure to thaw your puff pastry before you start ( overnight in the fridge is easiest!) Makes 2 rolls.

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Fable Wellington by Heston Blumenthal - Recipes - Fable | Mushrooms Reimagined

A Wellington is one of those all-time classics that takes a little time to prepare. However, as you cut through that crisp pastry, releasing beautiful aromas of onion and mushroom and Fable and tarragon, and dig into the delicious savouriness of it all, you’ll be glad you did it.

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A rich and tasty Mushroom Wellington with chestnuts, spinach and caramelized onions. Perfect for a vegetarian Christmas dinner.

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