Nut horns recipes

Put yeast in sour cream. Add egg yolks. Mix well. Let stand. Cut shortening and lard in flour. Add sugar. Mix in the yeast mixture and add vanilla. Mix well. Refrigerate over...

Looking for the best dessert recipes? Try baking these quick and easy nut rolls. Use sour cream, walnuts, and cinnamon sugar. You will love cooking this walnut recipe for an easy dessert recipe.

Nut horns, crescent-shaped and stuffed with a wholesome cinnamon-walnut filling, these buttery pastries are a hot item on Pittsburgh cookie tables. Known as roszke, kiflik, roski and roscici, nut horns are of Eastern European origin with the Czechs, Poles, Hungarians, and Croatians all claiming the cookie as their own. In my Slovak family we just call them nut horns and, like an aunt or uncle who lives out-of-town, look forward to seeing them at Christmas and weddings. I’ve wanted to make…

It seems many nationalities claim these dainty sweet rolls are from their ethnic heritage. It is no wonder, as they are a delightful treat to any occasion.

These are my favorite, a recipe from my mom. I make the dough, divide it into thirds and freeze it. Then I thaw in the fridge, roll and bake when I have time. The baked cookies freeze well too!

My blog is about good food and good times. Sharing recipes because I like to bake and cook!

These Nut Rolls have a soft and buttery pastry-like crust, and the filling is a combination of warm cinnamon, vanilla, and walnuts.

I love throwing a themed holiday party on Christmas Eve each year for Eddie's Family. Growing up as a family we always celebrated Christ...

Mom called them Nut Horns. The title on the recipe is Kolache. No matter the name, no matter the filling, it's a great recipe and they are delicious!!...

This cookie recipe is so good! It is a mixture of walnuts rolled in a sweet yeast dough.