Pickapeppa sauce

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Homemade Firey BBQ Sauce from Jamaica  #bbq Pickapeppa Sauce, Cooking Food Recipes, Saturated Fats, Scotch Bonnet Pepper, Scotch Bonnet, Steak Sauce, Smoked Chicken, No Gluten, Savory Sauce

Wiri wiri peppers are nearly impossible to obtain outside of Guyana. Habanero or Scotch Bonnet peppers can be substituted. Demerara brown sugar can be difficult to find. Any coarse grained brown sugar can be used, such as Turbinado. Regular American-style brown sugar would work too. Lea and Perrins Steak Sauce can be substituted for the Pickapeppa Sauce. This recipe is modified from “what’s cooking in Guyana” published in 1973 by the Guyanese Ministry of National Development…

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