Pineapple vinegar

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The foolproof guide to easy pineapple tepache, a fizzy fermented Mexican drink made from just pineapple peels, sugar, and water! This flavor packed fermentation if a fun home project, tasting like a cross between kombucha and beer! #fermentation #tepache #mexican #drink #beverage #fermented #pineapple #beer Fermented Pineapple Drink, Fermented Drinks Recipes, Pineapple Scraps, Pineapple Tepache, Beer Fermentation, Pineapple Kombucha, Fermented Pineapple, Tepache Recipe, Fermented Soda

The foolproof guide to easy pineapple tepache, a fizzy fermented Mexican drink made from just pineapple peels, sugar, and water! This flavor packed fermentation if a fun home project, tasting like a cross between kombucha and beer! #fermentation #tepache #mexican #drink #beverage #fermented #pineapple #beer

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What's Cooking in your World?: Day 125! Nicaragua - Vinagre de Piña (Pineapple Vinegar) Up Next, Niger Pineapple Vinegar, Honduras Food, Nicaraguan Food, Infused Vinegars, Road Trip Snacks, Homemade Wine, Homemade Dressing, Flavored Oils, Juicing For Health

Original Painting, Joelle Feldman I love fruit infused vinegars, so when I came across this Nicaraguan recipe for Vinagre de Piña, I knew I had to make it. And, since spring greens are coming in abundance, and summer is on the way, this vinegar which takes about 4 weeks to settle and ferment, will be ready just in time. Not only that, but there are no fancy ingredients or complicated steps - the whole process takes all of 5 minutes from start to finish and costs pennies compared to the…

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