Pot roast with wine slow cooker

Slow Cooker Red Wine Pot Roast Recipe – Tender and delicious slow cooked beef roast in red wine sauce made simply in your slow cooker/crockpot. Serve pot roast over mashed potatoes or with your favorite side dishes.

Red Wine Pot Roast just melts in your mouth! The beef is braised for hours in a savory red wine sauce for tender, flavorful shreds with a slight crisp. This is a no-frills dish that’s ideal for any occasion.

Try this Crockpot Pot Roast if you want to serve tender beef, perfectly cooked vegetables and the best gravy ever! Made with red wine and herbs.

Red Wine Pot Roast is an easy classic comforting meal made from chuck roast seasoned with herbs, spices and red wine cooked until it is fork-tender.

Braised beef is one of my favorite things to make for dinner in the fall and winter. It's cozy, comforting, and practically guarantees an impressive result – all with very minimal effort required. This particular recipe is a slightly more budget-friendly version of my popular Damn Good Red Wine Braised Short Ribs, replacing pricier beef short ribs with a hearty chuck roast instead. After an hours-long simmer with aromatic veggies, fresh herbs, and red wine, the humble beef chuck transforms…

A classic pot roast can easily be made in a slow cooker. Combined with flavorful baby potatoes, chunks of carrots, onions and fresh gravy, it’s the perfect wholesome dinner recipe.

I feel like I’m constantly multi-tasking, so I love recipes where the oven does most of the work for me. Words can’t even describe how good this beef is – the red wine adds a wonderful depth of flavor and provides a perfect pan sauce for the beef. I served ours with celery root puree, ... Red Wine Braised Pot Roast

A family recipe for crock pot pot roast using unique ingredients to create a flavorful and extra tender roast in an irresistibly rich gravy!

Stracotto, an Italian-style pot roast. Picture this: tender beef, slow-cooked to perfection in a rich, savory sauce with aromatic herbs and vegetables. This dish is a true labor of love, bringing warmth and joy to any table. Stracotto, which translates to 'overcooked,' is a testament to the magic of slow cooking. The beef becomes incredibly tender, almost melting in your mouth, while the sauce is deeply flavorful, making it a perfect pairing with creamy polenta or buttery mashed potatoes…

It takes just 5 ingredients to make this easy slow cooker French onion pot roast! Serve the fall-apart tender beef in rich, savory gravy over rice, mashed potatoes, or noodles.