Roasted tomato soup half baked harvest

This creamy roasted red pepper and tomato soup recipe is one of my favorite soups and so easy to make. Made with roasted tomatoes, red peppers, onions, garlic, and cream–see why this soup needs to be in your weekly rotation when the cooler weather starts to set in.

Ina Garten has taught us how to make the most amazing and simple Roasted Tomato Soup Recipe. It’s one that will carry you through Fall and Winter for years to come.

L.A. creatiive, Leanne Citrone shares this ridiculously delicious recipe for easy oven-roasted tomato soup...

One pot easiest herby tomato Soup with melted Brie crostini...End of summer tomatoes roasted with onions, garlic, fresh herbs, and olive oil!

A beautiful, from scratch, tomato soup

There's nothing quite like a bowl of roasted tomato soup to warm your soul when the weather is cold! This recipe features the rich, sun-kissed flavors of Campari tomatoes, coupled with garlic, onion, and a medley of herbs.

Roasted Red Pepper and Tomato Soup is a twist on classic tomato soup, with the delicious sweetness and smoky flavor of roasted red peppers and tomatoes. Top with croutons and fresh basil. Vegan.

This creamy roasted tomato soup is made with fresh, roasted tomatoes and topped with big crunchy pesto croutons. It is a perfect cozy meal to warm you up during those cooler weather months.

This Creamy Roasted Tomato Soup is a heartwarming bowl of comfort, perfect for any season. Made with roasted tomatoes and infused with the gentle flavors of sautéed onions and garlic, it's a homemade delight that brings a gourmet touch to your dinner table.

So easy...takes less than an hour...and is totally delicious. Add a side salad for the perfect meal!