Sauce for mashed potatoes

Mashed potatoes are a classic side dish that can be found on many dinner tables, but they can be a bit bland on their own.That’s why it’s always a good idea to have a variety of sauces for mashed potatoes on hand to give them a flavor boost.From creamy cheese sauces to spicy salsas, these 15 sauces can transform your mash into something extraordinary.Each of these recipes is easy to make and can be used to dress up a side dish, or even as a main course.From classic cheddar cheese to smoky…

This creamy Mashed Potato Gravy is smooth and seasoned to perfection. It is creamy, beyond simple, and can be made without drippings!

No packet needed, you can make mouthwatering brown gravy in 15 minutes, and with NO pan drippings! So perfect for the holidays!

This Creamy Mushroom Gravy is a rich, savory sauce made with sautéed mushrooms, onions, and garlic. Perfect for drizzling over mashed potatoes, meat, or vegetables, it adds a delightful touch of gourmet flavor to any meal.

Potatoes are a perfect blank canvas for all sorts of flavors. Here are 30+ delicious and unique sauces you can use to spice up your potatoes.

This easy creamy mushroom sauce is a delicious all-purpose sauce that goes well with everything from steak or chicken to pasta and potatoes.

This warm sour cream and chive sauce is perfect with pierogi, potatoes, and more! With step by step photos and lots of serving suggestions.

Easy homemade gravy from scratch tastes just like KFC brown gravy. You’ll want to serve this on top of mashed potatoes, roast chicken, or turkey- really anything you could put gravy on! #gravy #side #recipe

Indulge in the ultimate comfort food with this creamy and decadent mashed potatoes recipe made with heavy cream. Perfect for any occasion, these rich and velvety mashed potatoes will melt in your mouth and leave you wanting more. Whether it's a holiday feast or a simple weeknight dinner, this dish is sure to impress your family and friends. Elevate your meal with the perfect side of mashed potatoes that are fluffy, smooth, and irresistibly delicious.

James Martin Onion Gravy is made of caramelized onions cooked in butter, flour, and broth until thickened. Served hot, this savory gravy complements dishes like mashed potatoes and roast meats. This recipe serves 6 and takes approximately 30 minutes to prepare.