Saute onions

These sautéed onions are quick and easy to make! They're flavorful, slightly sweet, and perfectly tender. Add to a sandwich, salad, or enjoy as a side dish!

These sauteed onions are delicious! Slowly cooking them transforms them from sharp and pungent into soft, flavorful, and golden brown.

Buttery, sweet, and and delicious, these slow cooker caramelized onions are super easy to make and delicious in so many recipes!

It's so easy to make sautéed onions for steak with this simple and foolproof method! Thinly sliced sweet or Vidalia onions are cooked in a skillet with oil and butter until golden brown. But you don't have to stop at steak! They make a sweet and savory addition for burgers, chicken, dips, and so much more! Try them today!

Learn how to Sauté Onions perfectly right in your own kitchen! These tender, slightly-sweet and a little zesty onions are plant-based and gluten-free, making them an incredible side that everyone can enjoy!

So many recipes start by instructing you to sauté onions, but have you ever wondered how to do it properly? We're showing you how.

This simple to make sautéed peppers and onions have wonderful caramelized flavors making it a great side dish for any meal.

We love these healthy sautéed vegetables made with some of our favorite veggies, garlic, and a little butter for some richness. These are quick to cook and easy to prepare. This is a versatile veggie recipe, so look at the article for other vegetables that work well in the recipe.

Caramelized onions and mushrooms are the perfect side dish or topper. Mushrooms and onions are both healthy vegetables and when you add butter into the mix they become one of the tastiest combinations ever. Mix in a little fresh herbs in this great side dish option.

Learn how to Sauté Onions perfectly for burgers, a side dish and more. This flavorful sauteed onions recipe takes just minutes to make.