Short rib ragu over pappardelle bobby flay

This ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. It is the perfect meal to impress your guest and mimic a high end Italian restaurant. This is a great winter weekend recipe. Let the savory and rich sauce stew on the stove while you read a book by the fire. You will love this classic Italian short rib ragu recipe!

This ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. It is the perfect meal to impress your guest and mimic a high end Italian restaurant. This is a great winter weekend recipe. Let the savory and rich sauce stew on the stove while you read a book by the fire. You will love this classic Italian short rib ragu recipe!

This Short Rib Ragu recipe has tender short ribs cooked in a homemade sauce and served on pappardelle pasta. It's hearty and flavorful!

Fuss-free Short Rib Bolognese! Tender short ribs braised in slow cooker with veggies, wine + robust flavors. Serve ragu with pasta, polenta, potatoes & more!

This delicious short rib ragu by Bobby Flay is a hearty, comforting dish that’s perfect for cozy nights. With tender, melt-in-your-mouth beef and a rich, flavorful sauce, it’s surprisingly simple to make. Serve it over pappardelle or any pasta you have on hand for an impressive, satisfying meal.

Short ribs with pappardelle is the ultimate comfort food. Beef short ribs are braised in a tomato red wine sauce with fresh thyme until the meat falls off the bone. The shredded beef is then added back to the sauce to form a hearty ragu before being tossed with pappardelle ribbons and plenty of Parmigiano Reggiano. #shortribs #shortribragu #ragu #beefragu #italianfood

If you are looking for a flavourful ragu to eat with your favourite pasta or gnocchi, look no further. This is a perfect fall meal and after prepping, you can sit back, relax and wait until it is ready to serve. I like to cook my ragu low and slow for many hours until the […]

My hearty homemade ragu recipe with short ribs and pasta is the ultimate comfort food. With bold flavors from the slow-coked short rib ragu sauce, your favorite pasta (or polenta), and a topping of fresh parmesan cheese, nothing can beat it! The real star is the browned short ribs that are fall-apart tender. This short rib ragu is delicious as leftovers and is even special enough for Christmas dinner!

Check out Braised Short Rib Ragu with Pappardelle and Burrata recipe and more from Sur La Table!

Braised for hours in flavorful red wine and lots of aromatics, this red wine beef short rib ragu features tender pappardelle noodles folded into a fall-apart tender short rib red wine sauce.