Spinach and egg frittata

This Spinach and Feta Frittata is full of fresh spinach and creamy feta cheese. It's healthy, gluten free, and perfect for just about any meal. If you're looking for that delicious meatless dish for breakfast, brunch, or dinner, then this is it!

There's no better way to start the day than with a warm slice of fluffy spinach frittata. It's easy to make, and perfect for feeding a crowd!

Loaded with tasty ingredients like tomato, spinach, and swiss cheese this Spinach Frittata is healthya and delicious. The perfect way to start your morning!

Spinach Frittata is packed with creamy feta cheese and Mediterranean flavor. It's ready in about 30 minutes and it's great for meal prep!

Frittata Ingredients: 6 large eggs 1/4 cup milk 1 cup bell peppers, diced 1 cup spinach, chopped 1/2 cup onion, diced 1 cup cherry tomatoes, halved 1/2 cup feta cheese, crumbled 2 tablespoons olive oil Salt and pepper to taste #Frittata #Veggies

An easy, cheesy frittata with bacon, peppers, spinach, and onion

Sausage and spinach frittata – a delectable keto-friendly egg dish that tastes AMAZING and is perfect for breakfast or brunch!

This Fluffy Spinach Frittata is a delightful way to kickstart your day! It's easy to whip up and packed with veggies, making it a great choice for brunch with friends or a quick family breakfast.

This frittata with spinach, tomatoes, and feta cheese is such a good make-ahead breakfast. Bake all in one dish, then reheat squares during the week.

This post may contain affiliate links learn more Elevate your dinner repertoire with this easy, nutritious Spinach Egg Casserole. This dish combines the iron-rich goodness of spinach with the ... Read more