Starbucks red velvet loaf cake recipe

This red velvet bread is your favorite cake, but in an easy-to-serve loaf! Topped with a dreamy cream cheese frosting, it makes quite a statement!

Our Better than Starbucks Red Velvet Loaf is a tender moist quick bread made with swirls of dense vanilla and red velvet cake and topped with a thick vanilla glaze. Skip the commercially made, packaged slice you get at the drive thru, and try this easy and fast sweet bread at home.

This Marbled Red Velvet Loaf is as flavorful as it is fun to look at! Plus it's topped with vanilla bean cream cheese frosting!

This decadent Red Velvet Marble loaf Cake is a delicious cake with swirls of chocolatey red velvet with a springy soft center

We can't wait to try these!

An Easy Red Velvet Loaf Cake topped with Cream Cheese Frosting! The perfect showstopping bake that's super easy!

Delight in the rich, velvety flavors of Red Velvet Loaf Cake, a moist and tender dessert topped with a luscious cream cheese frosting.

Red Velvet Marble Cake recipe makes a red velvet swirl cake from scratch and includes tips for making perfect marble cake swirls.

Learn how to make a Cheesecake Loaf Cake with cake mix! Red Velvet Cheesecake Loaf is a fun way to make red velvet cake but you can use any flavor cake mix. This cake has a cheesecake filling and cream cheese frosting from scratch.

This deliciously tender and moist red velvet loaf cake is marbled with a soft vanilla cake batter and made entirely without eggs and dairy free- yet you'd never know! Topped with a silky vegan cream cheese frosting, this loaf cake has all of the flavors of red velvet cake- but much easier to make!