Tri tip sandwich recipe

This Tri Tip Sandwich is the perfect easy dinner. Buttery toasted buns with tender tri tip, melty cheese, tangy mustard, and your favorite toppings!

This easy Tri-Tip Sandwich recipe is inspired by the popular tri-tip sandwich at Mike's Grill in Fresno, CA. It features tender grilled tri-tips sandwiched between two slices of buttery and toasty bread paired with mouthwatering BBQ sauce.

With tender steak grilled to juicy perfection, this Tri Tip Sandwich is packed with flavor and your choice of melty cheese.

We're making classic tri-tip sandwiches even better with fried onions, garlic aioli, provolone cheese, and peppery arugula. These sandwiches are next-level and great for using up leftover steak. Serve these sandwiches as a delicious, casual dinner party meal!

Indulge in juicy, smoky, and buttery tri-tip sliders - the ultimate appetizer! Perfect for any occasion, these sliders are a flavor explosion.

These incredibly good Slow Cooker Tri-Tip Sandwiches are made with fall-apart tender tri-tip on toasty bread and topped with cheese and sweet, tangy BBQ sauce.

Grab a hold of this juicy grilled Tri Tip Sandwich, topped with creamy Havarti cheese, zesty horseradish aioli, and tangy pickled red onions. This bold combination of flavors is held together with a toasty bun, the perfect vehicle to go full speed toward your mouth. All you’ll need is an ice-cold beer to wash it down.

Our recipe for this Tri Tip Sandwich is so easy and crazy delicious! Filled with juicy and flavorful slices of grilled tri tip, melted cheese, thinly sliced red onions, and sandwiched between two thick slices of ciabatta, it's one of our favorite sandwiches!

If you have never had tri tip, you haven't lived! I will show you how to cook tri tip on the grill or in the oven, it's SO easy and the flavor is unbeatable! We always had tri tip for Christmas dinner growing up, it's an impressive main dish!

These tri-tip sandwiches have garlic aioli, fried onions, provolone, and arugula for an easy, gourmet sandwich! Use smoked or grilled tri-tip in this recipe, or use leftover steak to make things super easy. If you're not a fan of garlic sauce, try chimichurri or horseradish instead. These sandwiches are perfect for dinner and they're huge crowd-pleasers. They're one of my favorite meals for a crowd. Just whip them up and enjoy with sides like potato chips, pasta salad, potato salad, and…