Vegan oat muffins

Gluten Free Banana Oat Muffins (V+GF): an easy recipe for warm, moist and lightly sweet Banana Oat Muffins made simple ingredients. Vegan and Gluten Free.

Perfectly spiced vegan apple oatmeal muffins that are so quick and easy to make! All you need is a few simple ingredients and you can enjoy them at breakfast, brunch, or for snacks. These delicious vegan muffins are fluffy, moist, and filled with bits of fresh apples. They’re also dairy-free, egg-free and can be made refined sugar-free and gluten-free.

Dreamy blueberry muffins with a crunchy oat crumble topping.

Easy vegan apple muffins made with only 7 core ingredients and one bowl! They are fluffy, moist and just like those from your local bakery.

You need this recipe: easy, vegan oil-free oat flour muffins that you can customize in countless ways! Add blueberries, chocolate chips, chopped nuts or seeds, spices--you name it! The muffins are also gluten-free.

These brown sugar oatmeal muffins take just basic ingredients and take no egg. They can also be made dairy-free and fit the bill for hearty breakfast on a budget. We also have a helpful gluten-free

Whip up these easy vegan oatmeal muffins that are egg-free, dairy-free, and can also be made gluten-free. They’re moist, mildly sweet, and infused with warm spices. Bake a batch of these simple homemade vegan muffins and enjoy them plain or with your favorite add-ins like chocolate chips, nuts, or raisins!

This recipe can be stirred together without the use of a mixer. The combination of almond and whole wheat flours is key to the perfect texture here so I don't recommend substituting other flours unless you want to use gluten-free whole wheat flour in place of the regular whole wheat.

Healthy oatmeal muffins quickly whisked together and baked in less than 30 minutes! Oatmeal breakfast muffins are the perfect balance of grains turned into a baked good! It is like eating a sweetened bowl of heart-healthy oats out of a muffin pan!