Whole food plant based dessert

Chewy and delectable vegan no bake peanut butter oat cups! Easy to make, oil-free and gluten-free. These cups are irresistible!

These super simple and sugar-free cookies with mashed banana, coconut and walnuts are a delicious, healthy snack or dessert. Just 3 ingredients, they're vegan, whole food plant-based, gluten-free, requiring no flour, no egg and no oil.

This quick bread is tender and so fragrant and delicious, you won’t believe it is made with whole-grain flours and no oil! And, you can just as easily turn these into muffins (see note).

These peanut butter energy balls almost taste like cookie dough, but they have nutritious ingredients.

Fresh apples get a quick simmer with warming spices. This 10 minute Warm Spiced Apple Topping adds so much flavor to ice cream and more.

Delicious sugar-free apple crumble with oat crumble topping! Highly customizable and easy to make, this low-calorie gluten-free treat is perfect during fall and can even be frozen. Nutrient-rich, fragrant and crowd-pleasing!

Whole food plant-based ingredients combine to create an out of this world Vegan Coffee Cake with Apple Cinnamon Streusel topping.

From brownies, to cookies, to cakes, and ice cream, you'll find the best plant based desserts to please everyone around your table!

This healthy vegan oatmeal raisin cookies recipe is so easy to make. They are crispy on the outside and chewy on the inside. No refined sugar and oil free, this recipe is made with applesauce and pure maple syrup. Also no butter and can be made gluten free. These are the BEST homemade whole food plant based cookies! #wfpb #veganoatmealraisincookies #healthyveganrecipes #forksoverknives #eattolive #nutritarian #plantbased

Vegan Pumpkin Bread made with whole food plant based Ingredients. Make it for a healthy dessert or a plant based breakfast.