FERMENTED 🥕

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How to Ferment Pickles in a Mason Jar
Want to learn how to ferment pickles in a mason jar? Also known as old fashioned salt pickles, this fast and easy fermented cucumber recipe is one you’ll return to again and again. #fermentingrecipes
Pickling Recipes [with Unique Ingredients!]
Unique homemade PICKLING RECIPES beyond the cucumber. Easy intro to canning with sweet and spicy appetizers like beets, onions, green beans, okra, carrots, zucchini, ginger and more. Perfect for salads, sandwiches or on their own. Stick them in your refrigerator or fridge to last longer. Give these recipes a try!
Sichuan Fermented Vegetables (四川泡菜)
The famous Sichuan fermented vegetables are an addictive and refreshing side dish. I am sharing this authentic ferment with a modern fermentation method that everyone can execute at home.
How to Make Fermented Ketchup
Ketchup is the classic condiment, but in modern times it has strayed wildly from what it once was. Here's how to make fermented ketchup. This recipe is easy to make, and so much tastier and healthier than store bought. It's sugar free, additive free, and full of gut healthy probiotics. Make your own traditional fermented ketchup today!
Fermented Cinnamon Peach Recipe: Spicy, Easy, and Delicious! (How to Ferment Peaches or Other Fruits with this Recipe) — All Posts Healing Harvest Homestead
Fermented Cinnamon Peaches, Spicy, Easy, and Delicious! (How to Ferment Peaches with this Recipe) — Home Healing Harvest Homestead
The Best Fermented Green Beans with Ginger and Scallions
You can make these probiotic-packed fermented green beans at home with salt, water, fresh green beans, and spices. Fermenting green beans requires a kitchen scale for measuring ingredients and two weeks of fermentation at room temperature.