Baked halloumi

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Gluten free, low FODMAP in appropriate serving sizes, vegetarian optionServes 2-4 people as a side dish *Measures are in Australian tablespoons. Use ml for international accuracy.1 Australian tablespoon = 4 American, Canadian and New Zealand teaspoons.1 Australian tablespoon = 3 1/2 British teaspoons

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A delicious and hearty vegetarian sheetpan / tray bake dinner! Caramelized roasted sweet potato, mushrooms and peppers with pesto rice, topped with grilled halloumi. Everything comes together easily in one big roasting dish for a simple dinner.

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Golden Halloumi with Honey and Thyme Baked Haloumi Recipes, Greek Starters Appetizers, Haloumi Recipes Dinner, Greek Style Food, Tineats Recipes, Dinner Party Recipes Vegetarian, Recipe Tins, Halloumi Bake, Honey Halloumi

Recipe video above. It's impossible to resist devouring golden fried halloumi straight from the pan, when it's crispy on the surface and gooey inside. And why should we? It's so great plain! But one day, try it with a drizzle of honey and sprinkle of thyme. It is Outrageously Delicious (caps intentional) and a 2-second-way to dress up halloumi when you've got company.Serve with warm pita bread, olives, and a good olive oil for a simple yet thoroughly enjoyable starter.Tip: Handle the slices…

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