Bread pudding recipe brioche

A classic recipe, this Old Fashioned Bread Pudding is easily made with chunks of French bread coated in a deliciously spiced custard!

Savor this easy Bread Pudding recipe with brioche, cinnamon, and a rich sauce. Perfect for dessert lovers! Simple steps, delicious results.

This brioche bread pudding is rich, and full of flavor, delightfully crispy on the outside with creamy custardy insides.

A leftover half-loaf of brioche can yield the most rich, yet easy bread pudding, taken over the top with homemade salted caramel sauce (bourbon optional)!

Geoffrey Smeddle uses brioche in this bread and butter pudding recipe to give a luxurious twist to this classic winter warmer

Old Fashioned Bread Pudding with Vanilla Sauce 🍞🍮 (recipe below) **Ingredients:** **For the Bread Pudding:** - 6 cups cubed day-old bread (white or brioche) - 4 large eggs - 2 cups milk - 1 cup heavy cream - ¾ cup granulated sugar - 1 tsp vanilla extract - 1 tsp ground cinnamon - ½ tsp gr...

This Old-Fashioned Bread Pudding with Vanilla Sauce recipe is more than just dessert; it’s a heartfelt nod to traditional baking and a testament to the

Indulge in the decadent world of Southern comfort food with this Paula Deen White Chocolate Bread Pudding Recipe, a dish that promises to ...

When it comes to easy recipes this Bread Pudding couldn't get any simpler. Filled with cinnamon and nutmeg this makes the perfect breakfast or dessert recipe.

Indulge in the comforting flavors of classic bread pudding, simplified in the slow cooker. With rich custard and warm spices, this hands-off dessert is perfect for any time of day. Easily adaptable for breakfast, brunch, or a cozy dessert.