Buffalo chicken chili

Crock Pot Buffalo Chicken Chili is a simple twist on a classic recipe. If you love buffalo sauce then this chicken chili recipe is for you.

Slow Cooker Buffalo Chicken Chili is delicious, simple and award winning! This is the go-to when you are tired of boring chili recipes!

This delicious Buffalo White Chicken Chili will surely become a new family favorite! Creamy, easy to make, and packed with zingy Buffalo flavor!

If you are looking for a twist to your classic chili recipe, then make this Instant Pot Chicken Chili. Creamy, delicious and easy to make.

Perfectly marrying the flavors of classic buffalo wings with the hearty comfort of chili, this spicy buffalo chicken chili is a symphony of heat and heartiness.

Crockpot Buffalo Chicken Chili Ingredients: 2 (15-ounce) cans beans, drained and rinsed (black beans or kidney beans work well) 2 (14.5-ounce) cans diced tomatoes with garlic 1 onion, diced 1 bell pepper, diced 1/2 cup hot sauce 2 teaspoons chili powder 1 teaspoon garlic powder 1 pound boneless, skinless chicken breasts 1 (8-ounce) package cream cheese, softened 1 cup plain Greek yogurt 1 (1-ounce) packet ranch dressing mix Chopped scallions Tortilla chips (for serving, optional)

Crockpot buffalo chicken chili has a buffalo hot sauce base mixed with shredded chicken, smooth cream cheese, hearty beans, and vegetables.

Slow Cooker Buffalo Chicken Chili - chicken, chili beans, black beans, chicken broth, Rotel, cumin, chili powder, ranch, cream cheese & buffalo wing sauce

This variety of chili combines the flavors of creamy white chicken chili with classic buffalo chicken... it's perfect for game day or a comforting dinner!

Crock Pot Buffalo Chicken Chili is a creamy and rich white bean chili with shredded chicken, corn, fire-roasted tomatoes, buffalo sauce, and blue cheese. It's the soup version of Buffalo Chicken Dip. Perfect for game day or a cozy night in.